Where did the week go?

I can't believe it is already Wenesday night! Last night and tonight have been supper busy. To start, last night I made some supper yummy spaghetti. The sauce is from a couple weeks ago that was in the freezer. I try to make one big pot a month and use it when I am short on time. It's really basic. I can of crushed tomatoes, one can of diced tomatoes, italian seasoning, basil from the garden and garlic. Mix it all together in one big pot for about 30 minutes and its ready. It always turns out perfect.



Next up was treats for kyle. I made these yummy rice krispy treats with caramel and M & M's in the middle. If you want the receipe just let me know. they turned out supper tasty and I hope they make it to Iraq in one piece.



To end the night I made a pot of Tomato Soup for Craving Ellie in My Belly. More coming tomorrow.

Thursday was just as busy. I finished up The Craving Ellie in my Belly challenge which was super tasty. Again more to come tomorrow.

Finally I made cupcakes for a co-wokers last day at work before she gets married this weekend. I decided this would be the perfect time to catch up on the MS Cupcake Club. Augusts pick from Eat My Cupcake was a Chocolate Salted-Caramel Cupcake. I couldn't find the receipe on Martha Stewart.com but it is in her Cupcake book which is a must have. The Cupcakes turned out super tasty. The cake is moist and the caramel has a nice creamy sweet taste. I didn't follow the reciepe with adding the salt but otherwise I went right along with the directions. I would give them an A.



finished and ready.



These cupcakes were amazing!! I will make them again and again and again.